when my mom made spaghetti with pumpkin marinara sauce she bought from the store, i was hesitant to try. i’m don’t consider myself picky, but i had never heard of such a combination. little did i know how much i would love it. i couldn’t explain it because i don’t typically eat pumpkin or pumpkin-flavored things, but it was delicious. she added chicken to the spaghetti and that was perfection. i had two bowls before i called it quits.
although i just finished eating and the pumpkin spaghetti was super tasty tonight, i’m already looking forward to having it tomorrow for lunch.
-ratha, 7:55pm, 2.15.21